Roaster's notes: apple, dark berries, nuttiness, bonfire smoke, baking spice
Coffees · The Buena Vista Roastery
The Buena Vista Roastery
Nicaragua Organic
Nicaragua · Highland growing regions · Medium-dark roast
Roaster's tasting notes
- nutty
- apricot
- tobacco
Flavor families: nutty, earthy, smoky & savory, stone fruit & apple
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How it drinks
Our read of the roaster's description
About the coffee
- Origin
- Nicaragua
- Region
- Highland growing regions
- Roast
- Medium-dark roast
From The Buena Vista Roastery's page, checked Sep 23.
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