Coffees · Steady State Roasting
Steady State Roasting
Brazil / Colombia · Medium-dark roast
Flavor families: caramel & brown sugar, chocolate & cocoa, stone fruit & apple
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Our read of the roaster's description
From Steady State Roasting's page, checked Sep 24.
Fig Leaf Coffee Company
Burundi Microlot - Gahahe Single OriginBurundi · Kayanza · Natural · Medium-dark roast
Roaster's notes: dark chocolate, Kahlúa, golden raisins, peach, plum, brown sugar
Roaster's notes: red berry, vanilla, chocolate
Roaster's notes: cocoa, chocolate, sweetness, fruitiness, nuttiness
Roaster's notes: caramel, milk chocolate, raspberry, earthy, herbal