Roaster's notes: black cherry, cocoa powder, kumquat, dragonfruit, nutmeg, hibiscus, clove
Orleans Coffee
Ethiopia Guji
Ethiopia · Guji Zone, Oromia Region · Natural · Medium-light roast
Roaster's tasting notes
- white peach
- apple cider
- cardamom
- nutmeg
Flavor families: spice, stone fruit & apple, citrus
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How it drinks
Our read of the roaster's description
About the coffee
- Origin
- Ethiopia
- Region
- Guji Zone, Oromia Region
- Process
- Natural
- Variety
- Regional landraces and local heirloom cultivars
- Altitude
- 2,000 m
From Orleans Coffee's page, checked Sep 24.
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The roaster doesn't list tasting notes — our read is an estimate.