Roaster's notes: vanilla, cream, caramel
Equator Coffees
Peru Norandino
Peru · Piura, Amazonas, Cajamarca, and San Martin · Washed · Decaf · Light roast
Buy from Equator Coffees ↗$21 for 12 oz at the roaster
Roaster's tasting notes
- brown sugar
- orange marmalade
- raisin bread
Flavor families: citrus, caramel & brown sugar, stone fruit & apple
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How it drinks
Our read of the roaster's description
RoastLight → Dark
BrightnessMellow → Bright & juicy
BodyLight & tea-like → Heavy & syrupy
SweetnessDry → Very sweet
About the coffee
- Origin
- Peru
- Region
- Piura, Amazonas, Cajamarca, and San Martin
- Producer
- Cooperativa Agrícola de Servicios Múltiples Norandino
- Process
- Washed
- Variety
- Caturra, Bourbon, Catuai, Pache, Villa Sarchi, Catimor
- Altitude
- 1,524 m
- Roast
- Light roast
- Decaf
- Yes
From Equator Coffees's page, checked Sep 23.
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